1. $30 per person – Selection of 10 items (minimum 50 persons)
2. $35 per person – Selection of 12 items (minimum 50 persons)
3. $45 per person – Selection of 18 items (minimum 50 persons)
1) Rose Smoked Duck with Apple
2) Confit of Salmon with Melon in Mustard Oil
3) Poached Quail Eggs with Avacado Puree and Crispy Beans
4) Tunar Tartar marinated with Truffle Oil in Crispy Cup
5) Chilled Crab Meat on Water Melon and Avocado Salsa
6) Drunken Sakura Chicken Gelo
7) Chilled Tofu with Century Egg and Bean Crumbs
8) Crispy Cup with Mixed Fruits
9) Cherry Tomato with Blue Berry Dressing
10) Shrimp with Cucumber in Soya Vinaigrette
11) Cherry Tomato with Crab Meat in Ume Dressing
12) Yellow Mustard Snow Pear with Mixed Nuts
13) Foie Gras Mousse on Toast
14) Salad Prawns with Orange Dressings
15) Chilled Scallops with Pine Apple Salsa
16) Mini Smoked Chicken Sandwich
17) Sichuan Beef Tendon Gelo
18) Black Sesame Crusted Tuna in Coconut Emulsion
19) Crispy Prawns with Wasabi Mayo
20) Sesame Chicken Floss Roulade
21) Crispy Lychee stuffed with Mango
22) Crisp-fried Green Tea Dumpling
23) Pan-seared Lemongrass infused Chicken Nuggets
24) Vegetable Spring Roll
25) Steamed Black Pepper Siew Mai
26) Fried Prawn Dumpling
27) Seafood Tofu with Spicy Floss
28) Vietnamese Yam Spring Roll
29) Crispy Fish Fritter in Lemon Butter Sauce
30) Pan-seared Green Chive Dumpling
31) Crispy Tofu with Chicken Floss
32) Crispy Curried Crab stuffed with Lychee
33) Pan Seared Seafood Green infused Chicken Nuggets
34) Grilled Pacific Tread-fin Fillet in Avocado Relish
35) Pan Seared Chicken with Lemongrass Dressings
36) Five Spiced Chicken Boxers
37) Mango Glutinous Rice Roll
38) Board Bean Soft Cake
39) Lemongrass Gelo on Shooters
40) Apple Crumble
41) Tofu Panna Cotta
42) Walnut Pastry
43) Soursop Mousse
44) Pandan Cream with Mixed Berry
45) Herbal Jelly
46) Mango Pudding
47) Pumpkin Cream
48) Chocolate Cake
49) Butter Cake
50) Mini Fruit Tartlets
51) Sesame Puff
52) Salted Egg Custard Puff
53) Cream Brulee
54) Homemade Cream Profiteroles